The post-Covid road map put forward by the Westminster Government earlier this week provisionally allows for self-catering breaks in England from April 12.
The Welsh Government has previously stated its hopes for staycation breaks in Wales around Easter.
Cue the scramble of tourism operators to get their projects and properties ready for the influx of holiday-hungry punters.
I wrote a round-up feature for Telegraph Travel this week, highlighting some of the new projects around Wales for a spring staycation.
Look out, in particular for Hilton Garden Inn Snowdonia, located as part of an expanded Adventure Parc Snowdonia in the Conwy Valley with its artificial surf reef [pictured above]. There’s a soft opening from end March; room only from £89.
The hotel has rooms overlooking the inland surf lagoon while the accompanying Wave Garden Spa offers treatments and a wellness space.
Also worth booking is Plas Weunydd, the new boutique hotel as part of the Llechwedd quarry site near Blaenau Ffestiniog; bookings from Easter weekend with doubles from £105 B&B.
The hotel, the former 19th-century residence of the quarry founder, sits alongside Zip World Titan and Slate Mountain Adventure attractions.
Finally, Plas Dinas Country House near Caernarfon has three cosy, self-catering cottages for multi-generational escapes, plus royal connections. Bookings from Easter weekend with Gatekeeper’s Cottage (sleeps four) starting from £700/week.
It’s the family home of Lord Snowdon, who married HRH Princess Margaret in 1961.
Read my full selection of Welsh break to book right now via Telegraph Travelhere.
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It has recorded 191 comments by the time I write this.
Some supportive, some hostile. Many are knee-jerk reactions and include some venting of personal bias.
But I’ve enjoyed reading them all.
After all, it’s great as a writer to have a dialogue with readers — even if they are insulting you.
What did surprise me, however, was one of my regular travel features that has never attracted animated such debate.
I’d clearly touched a nerve.
So it is that my op-ed feature for Telegraph Travel, playing up a pantomime take on the way some dog owners will sneer at young children while letting their pets run amuck, will probably be my most read story of the year.
Here’s a sample:
The thing that grates most of all for me, personally, is not the dogs — many are well behaved and offer valuable companionship — but the vitriol that some dog owners heap upon families who dare to take small children out for lunch.
The hysterical hypocrisy of dog owners can be quite staggering, sneering at kids while taking the high-handed view that waiters and fellow diners should all pander to every whim of their prized, pampered pooch.
Read the full feature here and join the debate. All comments are welcome — no, really.
We took a trip to Llandudno last weekend to write a postcard from the North Walian resort for Telegraph Travel.
But it was also something of a personal journey.
I used to go to Llandudno on family holidays as a child — that’s me aged around five with my mum on the prom at the North Shore [pictured above].
This time I was back with my own two daughters for a UK seaside break after our original holiday plans were cancelled under lockdown.
But how would an old-school seaside resort shape up for two Tick Tock teens?
Here’s a taster of my story:
The collapse of air bridges has led to the North Wales coast enjoying a post-lockdown bonanza.
We find Landudno’s pebbly North Beach busy with rockpool paddlers, despite some rather menacing clouds over the Great Orme, and the cafés along Mostyn Street bustling with al-fresco diners seeking Cymru-sur-mer vibes.
“People are hungry for good food they don’t have to prepare and clean up afterwards,” says Michael Waddy, Executive Chef at the Empire Hotel.